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    Posted: 16 June 2011 at 11:48am
DH put some sushi rice on the stove and forgot about it
Does anyone know of a sure fire way of cleaning a burnt pot? I've tried googling it and there seems to be a million different things I can try but is there anything that actually works?? Thanks!
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jazzy View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote jazzy Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 11:53am
salt? I have had a few pots that have taken days to get back to pre burnt condition.

I have soaked for days in salt & then used a pot scrub...not the easiest job.

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Post Options Post Options   Thanks (0) Thanks(0)   Quote AandCsmum Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 11:56am
YES, BUT NOW WHAT DO I DO ABOUT THE PAN?????

    Firstly remove as much of the burnt food as possible.

    If it is only slightly burnt on the bottom, put some water into the pan and add quite a lot of salt, soak for an hour, then wash in the usual way.

    If it is badly burnt, put some water into the pan, add salt, bring to the boil and leave to soak for about twelve hours, bring to the boil again. The debris should wipe off.   If this is not the case add more salt and bring to the boil again.

    Add hot water to the pan with a used fabric softener sheet from your laundry. Let soak and the burnt crust will lift right off.
Kel


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Post Options Post Options   Thanks (0) Thanks(0)   Quote BessieBear Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 3:43pm
I soak overnight in white vinegar and BS and i practicall wipes off in the morning.
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Mucky_Tiger Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 4:12pm
I boil it in diluted white vinegar and then let cool, add some baking soda.
then scrub with pot scrub

comes off super good
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Post Options Post Options   Thanks (0) Thanks(0)   Quote GuestGuest Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 4:22pm
Thanks guys. DH will be doing the scrubbing
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Post Options Post Options   Thanks (0) Thanks(0)   Quote nathansmummy Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 6:04pm
I have been told to use washing powder and water and let it boil for ages, apparently it helps to lift of the burnt parts so it's easier to clean. You could try it?
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Plushie Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 6:10pm
At my work, if a chef burns a pot they have to clean it! So, as i am constantly burning pots my expert advice is to put in a good scoop of baking soda (i'm talking a couple of tablespoons) bring it to the boil and then simmer for at least 30min. Then leave it to cool down in its own juice. And then scrub scrub scrub. If you've burnt an actual layer on the bottom (as i have in the past, cm thick layer of black crust...) a spoon is ideal to chip it off
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Post Options Post Options   Thanks (0) Thanks(0)   Quote LadyBee Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 6:59pm
Gezz sound like hard work! I would go get DH's credit card and buy a new one LOL
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IVF #2 - August 2012, BFP!! 3 frosties!

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Post Options Post Options   Thanks (0) Thanks(0)   Quote Bizzy Quote  Post ReplyReply Direct Link To This Post Posted: 16 June 2011 at 8:48pm
baking soda cleaned my burnt pot!

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Post Options Post Options   Thanks (0) Thanks(0)   Quote tiptoes Quote  Post ReplyReply Direct Link To This Post Posted: 17 June 2011 at 1:34pm
wish I'd seen this a couple of weeks ago, I just threw ours out
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Post Options Post Options   Thanks (0) Thanks(0)   Quote mummyofprinces Quote  Post ReplyReply Direct Link To This Post Posted: 17 June 2011 at 3:04pm
Normally I put a wee bit of water and fair bit of baking soda and leave over night and it just wipes off.. not so for the burnt fish pie mix... will be trying the salt boiling technique later.


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Post Options Post Options   Thanks (0) Thanks(0)   Quote Puddleduck Quote  Post ReplyReply Direct Link To This Post Posted: 17 June 2011 at 3:22pm
I use boiling water, vinegar and baking soda, left overnight to soak. Didn't know about salt, I'l have to try that one.

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Post Options Post Options   Thanks (0) Thanks(0)   Quote SquishysMum Quote  Post ReplyReply Direct Link To This Post Posted: 18 June 2011 at 5:24pm
We always used oven cleaner... and cleaned it really well afterwards of course! Good to know there's a more food-friendly way of doing it though...
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Post Options Post Options   Thanks (0) Thanks(0)   Quote troutpout Quote  Post ReplyReply Direct Link To This Post Posted: 18 June 2011 at 5:37pm
The magic trick for this is coca cola - I sh*t you not!!! Put coke in the pan and boil it, and all the burnt stuff will wipe straight off without even scrubbing. Actually kind of terrifying to say we drink the stuff lol
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Plushie Quote  Post ReplyReply Direct Link To This Post Posted: 18 June 2011 at 6:14pm
Not really related but cocoacola is also a choice chicken marinade. And if you believe certain websites its a great spermacide too*. Almost as many uses as baking soda!


*sarcasm plus, don't try at home!
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Post Options Post Options   Thanks (0) Thanks(0)   Quote princesspumpkin Quote  Post ReplyReply Direct Link To This Post Posted: 19 June 2011 at 7:54am
Dishwasher powder! Not that I have a dishwasher, but that stuff is so caustic it melts the burnt stuff right off . Just make sure you put it somewhere very very very safe (in a locked cupboard ten feet in the air would probably be good!).
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