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Cooking Mushrooms?

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Category: General Chat
Forum Name: General Chat
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URL: https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=34747
Printed Date: 22 August 2025 at 4:13pm
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Topic: Cooking Mushrooms?
Posted By: MamaT
Subject: Cooking Mushrooms?
Date Posted: 16 July 2010 at 5:01pm

I am wanting to cook some button mushrooms for DS to try, but how?? I hate them so I've never cooked them before.

I was thinking of just sticking them in a pan with a little bit of olive oil, would that be right?



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Replies:
Posted By: VioletStar
Date Posted: 16 July 2010 at 5:06pm
Or with a wee bit of butter and just sautee... YUM!

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Formerly Wishin41


Posted By: AngieBaby
Date Posted: 16 July 2010 at 5:56pm
You can 'roast them' with some olive oil and salt -
or you can put them on flour, whisked egg and the bread crumbs and 'fry' them in pan with olive oil. I sometimes put a slight Cajun seasoning in with the flour and bread crumbs. Very nice.

There is a great mushroom risotto recipe from issue one of ohbaby which is probably on the site free now? It's amazing!!!!


Posted By: arohanui
Date Posted: 16 July 2010 at 6:06pm
yuuuuum, i used to hate them but now I love them - sliced and sauteed in a bit of olive oil with salt - or without salt for bubs.

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Mama to DS1 (5 years), DS2 (3 years) and...
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Posted By: T_Rex
Date Posted: 16 July 2010 at 6:50pm
DD has had them sliced or quartered in stirfries. She often overlooks them in favour of brighter coloured veges though.

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Posted By: MamaT
Date Posted: 16 July 2010 at 7:10pm

Well I ended up cutting them in half and cooking them in a little olive oil in a pan. DS didn't seem too keen on them though, got them in his mouth at one point but just screwed his face up

Thanks for the help ladies, that crumb idea sounds delish Angiebabe, maybe I should give them a go again mmmm



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Posted By: Delli
Date Posted: 16 July 2010 at 7:40pm
We have them in a white sauce on toast for breakfast..... Yummmmm

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Posted By: Renee & Lauren
Date Posted: 16 July 2010 at 8:00pm
I always cook mushrooms with some kind of sauce like I fry them in the frypan with a bit soy sauce but not sure if bubs will like them that way.

Might be a bit early for mushrooms - maybe try in a few mths

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Posted By: jano1
Date Posted: 16 July 2010 at 9:09pm

Mine loves them- they are her favourite vegetable but I don't think we offered them until she was 10 or 11 months and was able to chew and swallow properly. I saute them in butter.

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Posted By: kiwi2
Date Posted: 16 July 2010 at 10:41pm
Butter all the way. I also microwave them in a jug with a dollop of butter when I am time pressured.


Posted By: caliandjack
Date Posted: 17 July 2010 at 9:05am
Butter with mushrooms is the only way to go.

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Angel June 2012


Posted By: MamaT
Date Posted: 17 July 2010 at 9:07am
We're doing BLW so I'm not worried about him not chewing them or anything

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Posted By: T_Rex
Date Posted: 17 July 2010 at 2:02pm
Butter is no good for dairy free though

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Posted By: tictacjunkie
Date Posted: 17 July 2010 at 4:57pm
Roasted with carrots, zucchini, pumpkin, or kumara, olive oil, & toast soldiers normally works well, no seasoning. We just pop the lot in a bowl & they help themselves. (I've always just let them feed themselves from about 5-6mths old- most of it ends up on the floor or in their hair though!)


Posted By: T_Rex
Date Posted: 17 July 2010 at 6:51pm
I sliced and fried one up to keep DD amused while I cooked the rest of dinner. Gave it to her with a couple of peach slices from the fridge and the lot had disappeared by the time dinner was ready.

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Posted By: bun_in_the_oven
Date Posted: 17 July 2010 at 9:49pm
I use our george forman steamer.. pop them in whole (after a little wipe clean)
DS loves them...
they are flavoursome & juicy.. he will suck away on them and chew too

(we did BLW from 5 months and he was really into them)

Good Luck


Posted By: J&Ls mum
Date Posted: 17 July 2010 at 10:08pm
My favourite way to cook mushies is in a little garlic and butter with salt, pepper, parsley and lemon juice and served on hot toast! YUM!

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J - born 26th April 2008
and
L - born 3rd Sept 2010

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