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Janie
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Joined: 06 November 2008
Location: Wellington
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Topic: Cream Donut Posted: 17 December 2008 at 2:07pm |
One of our customer just brought in a whole pile of cream donuts for our afternoon tea. I really really want one but I think I remember reading somewhere that cream is bad if it's been sitting around in a bakery display cabinet?
Should I avoid eating one, or is that going overboard in terms of food safety? I want to be careful but I also don't want to be too picky. Arrrgh, decisions decisions.... !
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MrsMojo
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Joined: 18 March 2008
Location: Wellington
Points: 8202
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Posted: 17 December 2008 at 2:09pm |
TBH I'd be safe rather than sorry. It's best to avoid any dairy products that have been sitting around at room temp.
How about stopping at metro (or a supermarket near home) on the way home and buying a donut and some fresh cream so you don't miss out.
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FionaS
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Joined: 17 April 2007
Location: Auckland
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Posted: 17 December 2008 at 2:10pm |
Best to avoid I'm afraid. I not OTT with avoiding etc but I don't think cream from an unknown source is a wise idea.
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TysMummy
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Joined: 03 September 2007
Location: Waikato
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Posted: 17 December 2008 at 3:21pm |
with ty cream donuts are all i could keep down but i new the bakery and only went to same one and made sure it was fresh
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Janie
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Joined: 06 November 2008
Location: Wellington
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Posted: 17 December 2008 at 4:00pm |
Thanks for your thoughts, I was good and just had my apple while everyone else ate the yummy donuts *sob*. Oh well it's only for another six months, not very long in the grand scheme of things!
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skp
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Joined: 24 August 2008
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Posted: 17 December 2008 at 4:10pm |
mmm cream donuts are my favourite!!! I would get some plain donuts from the supermarket and whip up some cream, or even better go to a fish and chip shop who makes fresh hot donuts then put your cream in yummmmmm
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TysMummy
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Posted: 17 December 2008 at 5:02pm |
skp...............enough already............we are all gonna start drolling.............and i have to think about a nurtious meal for dinner dammit
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littleLittle
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Joined: 18 October 2008
Location: Christchurch
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Posted: 17 December 2008 at 6:11pm |
Oh my goodness skp.........that sounds soooooooooooooo good!! My mouth is watering just thinking about it!
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lilfatty
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Posted: 17 December 2008 at 6:26pm |
I have cream donuts often
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Mummy to Issy (3) and Elias (18 months)
I did it .. 41 kgs gone! From flab to fab in under a year LFs weight blog
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skp
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Posted: 18 December 2008 at 11:07am |
hehe I have been thinking about these all night I was so tempted to go to the fish & chip shop to order some
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Flutterby
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Joined: 18 March 2008
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Posted: 18 December 2008 at 12:16pm |
i was naughty the other week and had a cream donut. But the bakery I went to is always sold out by the end of the day so I knew that they would be freash and I went in the morning so they hadn't been there for very long. And I must say it was so good and tasted very fresh.
But if I hadn't known the bakery I wouldn't have gone in.
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ElfsMum
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Joined: 04 June 2007
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Posted: 18 December 2008 at 12:23pm |
I still don't.. i know my bakery but it still sits in their cabinet for ages before I get there so yeah I wouldn't ...good on you for having the willpower to eat your apple!!:)
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mrsturtle
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Posted: 18 December 2008 at 3:06pm |
Oh you all just reminded me that i had brought 2 at the supermarket this morning, hubby and i were going to have them for lucnh they will be desert now!!!
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Shezamumof3
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Posted: 18 December 2008 at 4:06pm |
I dont eat cold meats and I try to not eat soft cheese, but I draw the lines at donuts lol, I think alot of the "what not to eat stuff" is over the top....
Id eat the donut lol
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canuckmama
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Joined: 20 June 2008
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Posted: 19 December 2008 at 9:37am |
I gotta say I so agree Sheza. I eat what my body tells me to eat, and that includes a ham sammy if I feel like it. Just read this article in Pregnancy that Jessica Alba ate a ham sandwich every day of her pregnancy..
I won't eat sushi, but I think the thought of eating raw fish has been scaring me more than bacteria.
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AuntieSarah
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Posted: 19 December 2008 at 9:50am |
I think I'd eat it too, I've had sponge cake from the bakery with cream in it many times while I've been pregnant! It actually never crossed my mind that I shouldn't to be honest! Wouldn't they keep things with cream in a refrigerated cabinet anyway?
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jaycee
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Posted: 19 December 2008 at 9:59am |
I didn't when i was pg with Sophie but I craved them!!
It was one of the first things I had after I got home from Keneperu - a New World cream donut and a cooked chicken and coleslaw sandwich. It was gooooooood  . *drools*
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Margs B
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Posted: 19 December 2008 at 11:59am |
I'm with you canuckmama Iv eaten what ever I like but have made damn sure its fresh and kept in a fridge or chiller. I have berlina donuts they are soooo good with fresh cream and custard the bakery i get them from keep all there food in a chilled cabinet.
I can't do the raw fish thing either.
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